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    Gastronotherapy » Recipes » Vegetarian

    Vegetarian Recipes

    • mutabal in a bowl resting on a cutting board with pita.
      Mutabal (Roasted Eggplant Dip)
      Cook Time30 Minutes
    • Roasted squash salad in a bowl with arugua, Parmesan cheese, and pecans.
      Roasted Butternut Squash Salad
      Cook Time45 Minutes
    • Creamy mashed potatoes garnished with fresh chives.
      Garlic Red Skin Mashed Potatoes
      Cook Time20 Minutes
    • Mushroom dressing in a baking dish with a wooden spoon and sage next to dish.
      Easy Vegetarian Mushroom Stuffing
      Cook Time1 Hours 10 Minutes
    • cheesy spinach and mushroom quiche in a tart pan with one piece being lifted out
      Cheesy Spinach and Mushroom Quiche
      Cook Time1 Hours
    • bowl of roasted cauliflower soup with two spoons.
      Creamy Cauliflower Soup (Roasted, No Heavy Cream)
      Cook Time45 Minutes
    • Roasted japanese sweet potato fries on a wooden cutting board with beer and condiments.
      Roasted Japanese Sweet Potato Fries
      Cook Time35 Minutes
    • Bowl of tandoori cauliflower with cup of yourt sauce in the background.
      Roasted Tandoori Cauliflower
      Cook Time50 Minutes
    • Buttermilk biscuits on a plate and cutting board with cup of maple cream and spoon.
      Buttermilk Maple Biscuits
      Cook Time35 Minutes
    • Two bowls of easy vegetarian chili surrounded by cilantro, avocado, and limes.
      Thick and Hearty Vegetarian Chili
      Cook Time50 Minutes
    • Cheesy garlic grilled cheese with tomato slices.
      Garlic Bread Grilled Cheese
      Cook Time15 Minutes
    • Cheesy broccoli pasta casserole in a baking dish.
      Cheesy Broccoli Pasta Bake
      Cook Time55 Minutes
    • Creamy squash carrot ginger soup distributed in 3 bowls.
      Roasted Butternut Squash Carrot Soup
      Cook Time40 Minutes
    • vegan roasted brussel sprouts with garlic in a white bowl
      Vegan Roasted Brussels Sprouts with Garlic
      Cook Time45 Minutes
    • Bowl of crisp apple and pistachio salad with pistachios sprinkled around.
      Apple Gorgonzola Salad with Mustard Vinaigrette
      Cook Time10 Minutes
    • five pieces of sourdough naan arranged on a wooden cutting board with parchment paper.
      Sourdough Discard Naan
      Cook Time3 Hours 45 Minutes
    • Warm roasted cauliflower salad with arugula.
      Roasted Cauliflower Salad with Arugula, Walnuts and Gruyère
      Cook Time45 Minutes
    • impossible burger meatballs in a white bowl garnished with parsley
      Impossible Burger Meatballs
      Cook Time20 Minutes
    • sourdough cornbread on white plate with pan in background
      Sourdough Cornbread Recipe
      Cook Time8 Hours 40 Minutes
    • Sliced tomato tart on a wooden cutting board with a knife.
      Tomato Tart with Puff Pastry
      Cook Time40 Minutes
    • Creamy one pot vegetarian pasta in a large bowl with spoon.
      One Pot Creamy Pasta with Tomato Mascarpone Sauce
      Cook Time35 Minutes
    • bowl of tuscan bean salad with a spoon, fresh basil, and a napkin.
      Easy Tuscan Bean Salad
      Cook Time15 Minutes
    • Double chocolate zucchini bread sliced with parchment paper.
      Double Chocolate Zucchini Bread
      Cook Time55 Minutes
    • Two pieces of stuffed zucchini arranged on a white plate.
      Vegetarian Stuffed Zucchini Boats with Rice
      Cook Time1 Hours
    • Creamy mango overnight oats arranged in two glass cups.
      Creamy Mango Overnight Oats
      Cook Time2 Hours 5 Minutes
    • Crispy vegan flatbread pizza topped with basil.
      Vegan Flatbread Pizza
      Cook Time25 Minutes
    • black bean corn avocado salsa in a bowl garnished with cilantro.
      Black Bean Corn Salsa with Avocado
      Cook Time10 Minutes
    • mediterranean stuffed peppers in a baking dish with tongs.
      Mediterranean Stuffed Peppers (Vegetarian)
      Cook Time1 Hours 10 Minutes
    • Caramelized maple roasted carrots over spiced yogurt, topped with pistachios and parsley.
      Maple Roasted Carrots with Cumin & Spiced Yogurt
      Cook Time35 Minutes
    • creamy avocado gazpacho in a white bowl.
      Cucumber Gazpacho
      Cook Time10 Minutes
    • grapefruit cocktail in a glass garnished with rosemary and slice of grapefruit.
      Pink Grapefruit Vodka Cocktail with Rosemary
      Cook Time5 Minutes
    • tortellini salad in a white bowl with a wooden spoon and tomatoes on the side.
      Pesto Tortellini Salad – Easy, Vegetarian, 20 Minutes
      Cook Time20 Minutes
    • bowl of Indian curry with brown rice and two forks.
      Chana Saag - Curried Chickpeas with Spinach
      Cook Time20 Minutes
    • Gooey caramelized onion grilled cheese on a cutting board.
      French Onion Grilled Cheese (with Caramelized Onion)
      Cook Time45 Minutes
    • roasted red potatoes with cilantro chimichurri in a white bowl
      Roasted Chimichurri Potatoes
      Cook Time45 Minutes
    • Strawberry vanilla cake with fresh strawberries and whipped cream.
      Easy Strawberry Vanilla Cake
      Cook Time1 Hours
    • Quinoa tabouli salad with chickpeas and fresh herbs.
      Quinoa Tabbouleh Salad Recipe
      Cook Time30 Minutes
    • roasted beet tart with feta and kale on parchment paper.
      Roasted Beet Tart with Feta and Kale
      Cook Time45 Minutes
    • Refrigerator pickled onions in a glass jar.
      Quick Pickled Red Onions
      Cook Time35 Minutes
    • goat cheese frittata on a white platter with fresh basil.
      Asparagus Frittata Recipe with Goat Cheese
      Cook Time25 Minutes
    • refried bean and cheese tacos arranged on a table with avocaco and cabbage.
      Cheesy Refried Bean Tacos (15 minutes)
      Cook Time15 Minutes
    • Roasted radish toast arranged on a cutting board with fresh chives.
      Roasted Radish Toast with Herbed Ricotta
      Cook Time40 Minutes

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    Hi! I’m MaryAnne, the writer, recipe developer, and photographer behind Gastronotherapy, where you'll find mostly meatless, veggie-forward recipes with big flavor, simple ingredients, and plenty of room for dessert.

    More about me →

    Subscribe to my email newsletter to get a FREE e-book of 20 vegetarian recipes, and get new recipes delivered to your inbox every week!

    Easy Summer Recipes

    • Bowl of vegetarian baked beans resting on a cutting board with a spoon.
      Vegetarian Baked Beans (No Bacon/No Refined Sugar)
    • Watermelon and cucumber salad with feta and mint in a bowl.
      Spicy Watermelon Cucumber Salad
    • Crispy corn fritters with jalapeño on a plate.
      Jalapeño Cheddar Corn Fritters – Crispy & Easy
    • Hearty lentil sloppy joes arranged on a platter.
      Vegetarian Sloppy Joes (Lentil + Mushroom)
    • black bean corn avocado salsa in a bowl garnished with cilantro.
      Black Bean Corn Salsa with Avocado
    • Crispy bbq tofu sandwich arranged on a cutting board.
      Crispy BBQ Tofu Sandwich

    Popular Recipes

    • Sliced tomato tart on a wooden cutting board with a knife.
      Tomato Tart with Puff Pastry
    • Stack of fluffy blueberry muffins on a pan.
      The Ultimate Sour Cream Blueberry Muffins
    • Creamy one pot vegetarian pasta in a large bowl with spoon.
      One Pot Creamy Pasta with Tomato Mascarpone Sauce
    • Zucchini and corn fritters arranged on parchment paper with a cup of sauce.
      Crispy Zucchini and Corn Fritters – Skillet, Air Fryer, or Oven
    • cheesy spinach and mushroom quiche in a tart pan with one piece being lifted out
      Cheesy Spinach and Mushroom Quiche
    • Creamy peanut butter pie with one slice cut and garnished with peanuts.
      Vegan Peanut Butter Pie (No Bake)
    Banner featuring a list of publications that MaryAnne has been featured in.

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