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11 Best Sides for Stuffed Peppers

Published: · Modified: by · 2 Comments

Whether you're looking for heartier sides like mashed potatoes and cornbread, or lighter sides like roasted Brussels sprouts and citrus fennel salad, I've got all of the best sides for stuffed peppers!

vegetarian stuffed peppers on a white plate.

Stuffed peppers are a classic - so easy, versatile, and satisfying. They're also great for meal prep, as the bell peppers only get better after mingling in the fridge for a day.

My recipe for bright, zesty, and protein-rich Mediterranean Stuffed Peppers is easy, healthy, and gluten-free. They have a well-seasoned vegetarian filling that includes robust flavor from aromatics, spices, feta, and fresh parsley.

The bell peppers mellow in the oven and become tender, and the quinoa filling is hearty while still being light and healthy. The garlic and warm spices like oregano, cumin, and coriander tie it all together, and the parsley always comes through by adding the ultimate in freshness.

What Goes With Stuffed Peppers?

But what to serve with them? Don't fret, because I'm sharing 11 of the best sides for stuffed peppers!

Although stuffed peppers are very versatile, they are often seasoned with Mediterranean (e.g. Italian, Greek, etc.) herbs and spices. But you can still use vegetables that are in season to make your filling, and I've got several side dishes that complement the flavor of stuffed peppers.

If your stuffed peppers are light and you want a heartier side dish, go for a potato or bread option. And if they are heavy (and/or contain meat), aim for a lighter side dish, like a flavorful salad or roasted veggie. The options are endless!

Jump to:

1. Red Skin Mashed Potatoes with Garlic

Creamy Red Skin Mashed Potatoes Recipe
Easy, buttery, and creamy red skin mashed potatoes with garlic is a quick and rustic side dish that will be a welcomed addition at any table. Just 5 simple ingredients and ready in 20 minutes!
Check out this recipe
red skin mashed potatoes in a bowl with melting butter.
red skin mashed potatoes with butter in a large bowl.

2. Apple Gorgonzola Salad with Mustard Vinaigrette

Apple Gorgonzola Salad Recipe
This healthy and delicious harvest apple salad comes together in just minutes. It's the perfect combination of salty, sweet, sour, bitter, and umami!
Check out this recipe
Apple salad in white bowl with two forks and pistachios in a cup
apple gorgonzola salad in a large bowl with a sliced apple in the background.

3. Sourdough Cornbread

Fluffy Sourdough Cornbread Recipe
When in doubt, always add sourdough discard to your baked goods for a more complex flavor; it works like a charm every time. It's perfectly moist and slightly sweet from the addition of honey, with that crumbly texture that I love. Pair it with your vegetarian stuffed peppers when you want a heartier meal!
Check out this recipe
sourdough cornbread with butter and fork on a white plate.
slice of sourdough cornbread on a plate.

4. Vegan Roasted Brussels Sprouts with Garlic

Vegan Roasted Brussels Sprouts with Garlic
This vegetarian side dish is always on rotation in my house as a go-to recipe when I need a quick and easy side. With just 3 ingredients, it really doesn't get any easier than this, and it makes a great side for stuffed peppers.
Check out this recipe
vegan roasted brussels sprouts with garlic in a white bowl.

5. Roasted Japanese Sweet Potato Fries

Roasted Japanese Sweet Potato Fries Recipe
Crunchy Japanese sweet potato fries are sweet and savory, seasoned with garlic and rosemary, and served with a creamy garlic-rosemary mayo. If your stuffed peppers don't include a grain and are on the lighter side, serving them with sweet potato fries is a great way to round out your meal!
Check out this recipe
roasted japanese sweet potato fries on a cuttingn board with ketchup and glass of beer in background
Sweet potato fries on a wooden cutting board with beer and condiments nearby.

6. Shaved Fennel Salad

Shaved Fennel Salad Recipe
A crunchy and simple citrus fennel salad that brightens up any plate - it's the perfect side dish in the winter, when fennel is in season, and it's just 3 ingredients. If you're not familiar with fennel, it has a delicious anise flavor along with a nice crunch. In this recipe, the orange zest adds a bit of zippiness to the fennel, along with the citrus dressing.
Check out this recipe
shaved fennel salad in a bowl with spoon and white napkin.
fennel salad in a bowl with spoon.

7. Sourdough Discard Focaccia with Rosemary

Sourdough Discard Focaccia Recipe
Sourdough rosemary focaccia has a light and fluffy dough with a crunchy, golden brown crust that's been speckled with rosemary, olive oil, and flaky sea salt. The olive oil pools in the crevices and creates a crispy crust. Serve it with your stuffed peppers for a delicious escape to the Mediterranean!
Check out this recipe
focaccia squares arranged on parchment paper with a knife.
sourdough discard focaccia cut into squares.

8. Roasted Cauliflower Salad with Arugula, Walnuts, and Gruyère

Roasted Cauliflower Salad with Arugula, Walnuts and Gruyère
This roasted cauliflower salad recipe is packed with crunchy walnuts, creamy Gruyère, and peppery arugula. The red wine vinaigrette is light and tangy, and beautifully complements the cheese and arugula. It makes a light, creamy, and crunchy accompaniment to your stuffed peppers!
Check out this recipe
roasted cauliflower salad in a large white bowl
roasted cauliflower salad in a large bowl.

9. Buttermilk Maple Biscuits

Buttermilk Maple Biscuits Recipe
Flaky and tender buttermilk biscuits are topped with sweet maple cream for the perfect salty-sweet combination. So quick and easy, do yourself a favor and set aside 30 minutes to make these beauties!
Check out this recipe
Three biscuits stacked on a wooden table with more biscuits in background.
five buttermilk maple biscuits arranged on a wooden board with knife and butter.

10. Cumin Roasted Carrots with Spiced Yogurt Sauce

Cumin Roasted Carrots Recipe
Cumin roasted carrots with yogurt sauce features savory warm spices, tangy yogurt sauce, and crunchy pistachios. Because it's so easy (ready in 30 minutes!), this is a great side dish for weeknights but also beautiful enough for a special meal or holiday table.
Check out this recipe
cumin roasted carrots with yogurt sauce
cumin roasted carrots with yogurt sauce.

11. Roasted Butternut Squash Salad

Roasted Squash Salad with Roasted Shallot Dressing
This roasted butternut squash salad is tossed in an out-of-this-world roasted shallot dressing, and includes crunchy red cabbage, toasted pecans, and nutty Parmesan. It's hearty enough to be a main dish but also makes a great side salad for stuffed peppers.
Check out this recipe
roasted squash salad in a white bowl with two forks on a table.
roasted squash salad in a bowl with forks on table and another salad in background.

Tried this recipe? Please leave a star ⭐️⭐️⭐️⭐️⭐️ rating below and/or a review in the comments section further down the page. You can also stay in touch with us through social media by following us on Instagram, Pinterest, and Facebook.

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  1. Barb Haner

    This is a helpful link to assist in deciding what to make for a side dish. Sometimes it is hard to come up with a side dish. Thanks for this page. It is helpful and all laid out on one page. I will probably refer to it for a companion to other dishes.

    Reply

    • Gastronotherapy

      So glad you found it helpful! 😀

      Reply

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