GETTING OUT OF MY HEAD, VIA THE KITCHEN

Skip to primary navigation
Skip to main content
Skip to primary sidebar

About
Recipe Index
FAQ
Subscribe
Search

Search

Recipe Index
FAQ
About
Subscribe

Recipe Index

Browse Categories

Appetizers
Beverages
Bread
Breakfast

Brunch
Cake
Chocolate
Cookies

Dessert
Favorites
Gluten Free
Holiday

Main Course
Pasta
Pie
Salads

Seafood
Side Dish
Snacks
Soups

Vegan
Vegetarian

Primary Sidebar

Hi, I'm MaryAnne! Gastronotherapy is where I create easy (and mainly vegetarian and vegan) recipes that cover an array of cuisines. And I have a huge sweet tooth, so dessert is never far behind.

More about me →

Seasonal

Mediterranean Stuffed Peppers
Tahini Quinoa Bowl with Roasted Eggplant, Broccoli, and Tofu
Vegan Blondies
Thick and Hearty Vegetarian Chili

follow me

How To Support Gastronotherapy:

There are a lot of expenses involved in running a food blog. If you love my recipes, you can help support what I do in several ways!

Follow along on Instagram, Facebook, or Pinterest.
Leave a star rating & review on the recipes you love.
Share my blog with friends who would also love it!
Subscribe to my newsletter.
Leave a "tip" for Gastronotherapy via Venmo at @MaryAnne-Hoekstra.

Search

Footer

↑ back to top

About

My Story
Portfolio
Privacy Policy

Newsletter

Subscribe for emails and updates

Contact

FAQ

Copyright © 2021 Foodie Pro Theme