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    Gastronotherapy » Recipes

    Vegetarian & Vegan Salad Recipes

    A collection of my favorite (mainly) vegetarian and vegan salad recipes that are perfect for even non-plant-based folks. Find a new favorite easy salad recipe for lunch, dinner, a picnic, or special gathering.

    Need a suggestion? Consider this creamy Tortellini Pasta Salad, this protein-rich Tuscan Bean Salad, or this tangy and healthy Apple Gorgonzola Salad that comes together in just minutes.

    • Watermelon and cucumber salad with feta and mint in a bowl.
      Spicy Watermelon Cucumber Salad
      Cook Time15 Minutes
    • French lentil salad with goat cheese.
      French Lentil Salad with Dijon Vinaigrette
      Cook Time45 Minutes
    • Sweetgreen copycat harvest bowl arranged on a table.
      25 Vegetarian Fall Recipes
    • Two savory harvest bowls dressed with balsamic vinaigrette.
      Vegetarian Harvest Bowl (Sweetgreen Copycat)
      Cook Time55 Minutes
    • plate of purple cabbage coleslaw garnished with fresh parsley.
      Purple Cabbage Slaw with Mustard Vinaigrette
      Cook Time15 Minutes
    • Crisp apple cucumber salad assembled in a bowl.
      Easy Cucumber Apple Salad
      Cook Time10 Minutes
    • shaved fennel salad in a bowl with spoon and white napkin.
      Shaved Fennel Salad
      Cook Time10 Minutes
    • Roasted squash salad in a bowl with arugua, Parmesan cheese, and pecans.
      Roasted Butternut Squash Salad
      Cook Time45 Minutes
    • Bowl of crisp apple and pistachio salad with pistachios sprinkled around.
      Apple Gorgonzola Salad with Mustard Vinaigrette
      Cook Time10 Minutes
    • Warm roasted cauliflower salad with arugula.
      Roasted Cauliflower Salad with Arugula, Walnuts and Gruyère
      Cook Time45 Minutes
    • bowl of tuscan bean salad with a spoon, fresh basil, and a napkin.
      Easy Tuscan Bean Salad
      Cook Time15 Minutes
    • black bean corn avocado salsa in a bowl garnished with cilantro.
      Black Bean Corn Salsa with Avocado
      Cook Time10 Minutes
    • tortellini salad in a white bowl with a wooden spoon and tomatoes on the side.
      Pesto Tortellini Salad – Easy, Vegetarian, 20 Minutes
      Cook Time20 Minutes
    • Quinoa tabouli salad with chickpeas and fresh herbs.
      Quinoa Tabbouleh Salad Recipe
      Cook Time30 Minutes
    • Vegan quinoa bowl recipe with tahini dressing.
      Vegan Quinoa Bowl Recipe with Lemon Tahini Dressing
      Cook Time35 Minutes
    • Cold soba noodle salad with roasted tomatoes and scallions.
      Cold Soba Noodle Salad
      Cook Time30 Minutes
    • tuna steak salad in a bowl with veggies.
      Seared Ahi Tuna Salad with Wasabi Vinaigrette
      Cook Time20 Minutes

    Hi! I’m MaryAnne, the writer, recipe developer, and photographer behind Gastronotherapy, where you'll find mostly meatless, veggie-forward recipes with big flavor, simple ingredients, and plenty of room for dessert.

    More about me →

    Subscribe to my email newsletter to get a FREE e-book of 20 vegetarian recipes, and get new recipes delivered to your inbox every week!

    Easy Summer Recipes

    • Bowl of vegetarian baked beans resting on a cutting board with a spoon.
      Vegetarian Baked Beans (No Bacon/No Refined Sugar)
    • Watermelon and cucumber salad with feta and mint in a bowl.
      Spicy Watermelon Cucumber Salad
    • Crispy corn fritters with jalapeño on a plate.
      Jalapeño Cheddar Corn Fritters – Crispy & Easy
    • Hearty lentil sloppy joes arranged on a platter.
      Vegetarian Sloppy Joes (Lentil + Mushroom)
    • black bean corn avocado salsa in a bowl garnished with cilantro.
      Black Bean Corn Salsa with Avocado
    • Crispy bbq tofu sandwich arranged on a cutting board.
      Crispy BBQ Tofu Sandwich

    Popular Recipes

    • Sliced tomato tart on a wooden cutting board with a knife.
      Tomato Tart with Puff Pastry
    • Stack of fluffy blueberry muffins on a pan.
      The Ultimate Sour Cream Blueberry Muffins
    • Creamy one pot vegetarian pasta in a large bowl with spoon.
      One Pot Creamy Pasta with Tomato Mascarpone Sauce
    • Zucchini and corn fritters arranged on parchment paper with a cup of sauce.
      Crispy Zucchini and Corn Fritters – Skillet, Air Fryer, or Oven
    • cheesy spinach and mushroom quiche in a tart pan with one piece being lifted out
      Cheesy Spinach and Mushroom Quiche
    • Creamy peanut butter pie with one slice cut and garnished with peanuts.
      Vegan Peanut Butter Pie (No Bake)
    Banner featuring a list of publications that MaryAnne has been featured in.

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