• About
  • Recipe Index
  • FAQ
  • Subscribe
  • Accessibility
menu icon
go to homepage
  • My Favorite Recipes
  • Recipe Index
  • About
  • Subscribe
  • FAQ
    • Facebook
    • Instagram
    • Pinterest
  • search icon
    Homepage link
    • My Favorite Recipes
    • Recipe Index
    • About
    • Subscribe
    • FAQ
    • Facebook
    • Instagram
    • Pinterest
  • ×
    Gastronotherapy » Recipes

    Favorite Vegetarian & Vegan Recipes

    A collection of my all-time favorite vegetarian and vegan recipes, from decadent Garlic Bread Grilled Cheese to juicy Impossible Burger Meatballs. If you want an easy crowd-pleaser, go for Garlic Butter Pasta or Strawberry Turnovers with Puff Pastry.

    French Tomato Tart is on repeat all summer long in my house, as is Smoky Paprika Hummus. For your holiday table, this Turtle Pie is both a stunner and hard to stop eating. And for breakfast or brunch, you can't go wrong with Gooey Cinnamon Rolls or Spinach and Mushroom Quiche.

    • Ultimate Mushroom Tart Puff Pastry (Easy & Vegetarian)
      Cook Time1 Hours
    • Brown Butter Apple Turnovers with Puff Pastry
      Cook Time50 Minutes
    • The Ultimate Vegetarian BLT (with vegan option)
      Cook Time55 Minutes
    • Vegan Chickpea Salad Sandwich
      Cook Time10 Minutes
    • Healthy Chocolate Cookies (vegan & gluten free)
      Cook Time15 Minutes
    • The Best Tofu Scramble
      Cook Time25 Minutes
    • Crispy BBQ Tofu Sandwich
      Cook Time35 Minutes
    • Chewy Vegan Oatmeal Raisin Cookies
      Cook Time1 Hours 3 Minutes
    • The Best Caramelized Onion Dip
      Cook Time1 Hours 5 Minutes
    • Creamy Spinach Artichoke Pasta Bake
      Cook Time45 Minutes
    • Vegetarian Stuffed Acorn Squash
      Cook Time1 Hours 5 Minutes
    • Broccoli and Tofu Stir Fry
      Cook Time35 Minutes
    • Vegetarian Harvest Bowl (Sweetgreen Copycat)
      Cook Time55 Minutes
    • Portobello Mushroom Tacos
      Cook Time35 Minutes
    • Epic Cherry Coffee Cake with Streusel Topping
      Cook Time1 Hours 35 Minutes
    • The Ultimate Sour Cream Blueberry Muffins
      Cook Time40 Minutes
    • Pistachio Pesto
      Cook Time5 Minutes
    • No Bake Energy Balls
      Cook Time50 Minutes
    • Easy Pasta Primavera
      Cook Time30 Minutes
    • Coconut Easter Eggs
      Cook Time2 Hours
    • Fudgy Red Velvet Brownies
      Cook Time35 Minutes
    • Sweet Potato Frittata
      Cook Time50 Minutes
    • Brown Butter Snickerdoodles
      Cook Time1 Hours 30 Minutes
    • Vegan Lemon Cookies (Soft, Zesty, & Chewy)
      Cook Time54 Minutes
    • No Bake Pumpkin Cheesecake Bars
      Cook Time8 Hours 15 Minutes
    • What To Do with Leftover Spaghetti Sauce (10 Delicious Recipes)
    • Cheesy Taco Pasta Bake
      Cook Time40 Minutes
    • Leftover Spaghetti Bake
      Cook Time50 Minutes
    • Garlic Shrimp Spaghetti
      Cook Time20 Minutes
    • Spicy Hummus Recipe (10 minutes)
      Cook Time10 Minutes
    • Oven Roasted Cherry Tomato Sauce
      Cook Time1 Hours 10 Minutes
    • Rustic Cherry Galette
      Cook Time2 Hours
    • All-Purpose Miso Sauce (Glaze and Marinade)
      Cook Time5 Minutes
    • Strawberry Basil Lemonade
      Cook Time45 Minutes
    • Easy Raspberry Freezer Jam
      Cook Time20 Minutes
    • Quick Purple Cabbage Slaw
      Cook Time15 Minutes
    • Healthy Baked Beans (no refined sugar)
      Cook Time55 Minutes
    • Creamy Green Pasta Sauce (Quick & Healthy)
      Cook Time25 Minutes
    • Easy Garlic Butter Pasta (20 minutes)
      Cook Time20 Minutes
    • Crispy Potato Fritters
      Cook Time30 Minutes
    • Tomato Balsamic Bruschetta
      Cook Time28 Minutes
    • Strawberry Turnovers with Puff Pastry
      Cook Time30 Minutes

    Posts pagination

    1 2 … 4 Next page

    Hi! I’m MaryAnne, the writer, recipe developer, and photographer behind Gastronotherapy, where I bring vibrant, delicious, and thoughtfully crafted mainly vegetarian and vegan (flexitarian) recipes to life. While my focus leans toward wholesome, nourishing dishes, my love for dessert ensures that indulgence always has a place at the table!

    More about me →

    Subscribe to my email newsletter to get a FREE e-book of 20 vegetarian recipes, and get new recipes delivered to your inbox every week!

    Holiday Recipes

    • chewy brown butter snickerdoodles arranged on a blue plate.
      Brown Butter Snickerdoodles
    • bowl of imitation crab dip with spoon and crackers.
      Cold Imitation Crab Dip
    • Vegetarian stuffed squash with quinoa and cranberries.
      Vegetarian Stuffed Acorn Squash
    • pan of fluffy cinnamon rolls with cup of coffee on the side.
      Gooey Cinnamon Rolls (Cinnabon Copycat)
    • spiced candied nuts on a small plate
      Spiced Candied Nuts
    • Mixed nut tart on a white platter with gingham napkin and rolling pin.
      Caramel Nut Tart

    Popular Recipes

    • Chewy and crisp brown butter chocolate chip cookies arranged on parchment paper.
      Brown Butter Chocolate Chip Cookies
    • Gooey caramelized onion grilled cheese on a cutting board.
      French Onion Grilled Cheese (with Caramelized Onion)
    • asian brussels sprouts in a white bowl with chopsticks next to a gray napkin
      Kung Pao Brussels Sprouts
    • Easy vegetable lentil soup garnished with Parmesan cheese.
      Hearty Vegetable Lentil Soup
    • Plate of spaghetti pasta with a fork resting on the side.
      Easy Garlic Butter Pasta (20 minutes)
    • cheesy spinach and mushroom quiche in a tart pan with one piece being lifted out
      Cheesy Spinach and Mushroom Quiche
    Banner featuring a list of publications that MaryAnne has been featured in.

    Footer

    ↑ back to top

    About

    • My Story
    • Portfolio
    • Privacy Policy
    • Accessibility Policy

    Newsletter

    • Subscribe for emails and updates

    Contact

    • FAQ

    Copyright © 2025 Foodie Pro Theme

    marketing banner