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    Gastronotherapy » Recipes » Favorites

    Favorite Vegetarian & Vegan Recipes

    • Bowl of spicy hummus garnished with fresh parsley.
      Spicy Hummus Recipe (10 minutes)
      Cook Time10 Minutes
    • Spoonful of roasted cherry tomato sauce being lifted out of a jar.
      Roasted Cherry Tomato Sauce (No Peeling)
      Cook Time1 Hours 10 Minutes
    • Rustic cherry galette topped with vanilla ice cream.
      Rustic Cherry Galette
      Cook Time2 Hours
    • Homemade miso sauce in a small white cup resting on a gray plate.
      All-Purpose Miso Sauce (Glaze and Marinade)
      Cook Time5 Minutes
    • Two glass jars filled with strawberry basil lemonade and garnished with fresh basil.
      Strawberry Basil Lemonade
      Cook Time45 Minutes
    • Knife spreading raspberry jam onto a piece of toast.
      Easy Raspberry Freezer Jam - 4 Ingredients, No Canning
      Cook Time20 Minutes
    • plate of purple cabbage coleslaw garnished with fresh parsley.
      Purple Cabbage Slaw with Mustard Vinaigrette
      Cook Time15 Minutes
    • Bowl of vegetarian baked beans resting on a cutting board with a spoon.
      Vegetarian Baked Beans (No Bacon/No Refined Sugar)
      Cook Time55 Minutes
    • Spaghetti with green pasta sauce on a large platter garnished with fresh basil.
      Creamy Green Pasta Sauce with Spinach & Basil
      Cook Time25 Minutes
    • Plate of spaghetti pasta with a fork resting on the side.
      Easy Garlic Butter Pasta (20 minutes)
      Cook Time20 Minutes
    • Crispy potato fritters arranged on a platter with dipping sauce.
      Crispy Potato Fritters
      Cook Time30 Minutes
    • Balsamic bruschetta arranged on parchment paper with fresh basil.
      Tomato Balsamic Bruschetta
      Cook Time28 Minutes
    • Puff pastry quiche arranged with a pie server.
      Puff Pastry Quiche with Spinach and Feta
      Cook Time50 Minutes
    • Strawberry turnovers arranged on parchment paper with fresh strawberries.
      Strawberry Turnovers with Puff Pastry
      Cook Time30 Minutes
    • Zucchini and corn fritters arranged on parchment paper with a cup of sauce.
      Crispy Zucchini and Corn Fritters – Skillet, Air Fryer, or Oven
      Cook Time27 Minutes
    • Easy blueberry turnovers arranged on parchment paper with one torn open.
      Easy Blueberry Turnovers
      Cook Time30 Minutes
    • Creamy zucchini risotto with Parmesan.
      Creamy Zucchini Risotto
      Cook Time40 Minutes
    • Spicy deviled eggs arranged on a black platter.
      Spicy Deviled Eggs with Sriracha
      Cook Time32 Minutes
    • cup of simple guacamole with chips and lime on the side.
      Easy 4 Ingredient Guacamole Recipe
      Cook Time5 Minutes
    • small cup of garlic basil aioli on a cutting board with lemons and basil.
      Easy Basil Aioli Recipe – 4 Ingredients, 5 Minutes
      Cook Time5 Minutes
    • Four dairy free chocolate brownies stacked on a gray plate.
      Fudgy Dairy Free Brownies (no butter)
      Cook Time37 Minutes
    • bowl of creamy oreo cookie dip topped with crushed oreos.
      Oreo Dip (Cookies and Cream Cheesecake Dip)-5 ingredients
      Cook Time10 Minutes
    • three fillets of miso salmon on a white platter with roasted broccoli.
      Miso Butter Salmon (3 easy methods)
      Cook Time25 Minutes
    • platter of gochujang salmon with roasted broccoli.
      Gochujang Salmon – Broiled, Baked, or Air Fryer
      Cook Time17 Minutes
    • bowl of easy pinto beans and rice with two spoons and a napkin.
      Mexican Pinto Beans and Rice
      Cook Time45 Minutes
    • plate of stuffed salmon with spinach and cream cheese on a platter.
      Creamy Spinach Stuffed Salmon
      Cook Time20 Minutes
    • Gooey chocolate chip espresso cookies arranged on a wire rack.
      Chewy Chocolate Chip Espresso Cookies
      Cook Time30 Minutes
    • pie server resting in a pan of pecan pie.
      Gooey Butterscotch Pecan Pie
      Cook Time3 Hours 10 Minutes
    • Sliced chocolate caramel pie with pie server.
      Easy Turtle Pie (no bake)
      Cook Time6 Hours 22 Minutes
    • bowl of creamy tahini pasta with a fork and white napkin.
      Creamy Tahini Pasta
      Cook Time30 Minutes
    • sourdough discard scones arranged on a parchment-lined baking sheet.
      Sourdough Discard Scones
      Cook Time1 Hours
    • Sliced apple pie with melting ice cream on top.
      Easy Apple Pie with Puff Pastry
      Cook Time1 Hours 45 Minutes
    • Cheesy lasagna with mushrooms and zucchini.
      Easy Vegetable Lasagna (No-Boil Method)
      Cook Time2 Hours 10 Minutes
    • Platter of roasted carrots and green beans drizzled with balsamic.
      Roasted Carrots and Green Beans with Garlic
      Cook Time40 Minutes
    • stack of banana oat pancakes with syrup being poured on top.
      3 Ingredient Banana Oat Pancakes
      Cook Time15 Minutes
    • buttered corn on the cob resting on a white platter with tongs.
      How to Cook Frozen Corn on the Cob (5 easy methods)
      Cook Time10 Minutes
    • Gluten free peach crisp in a baking dish.
      Gluten Free Peach Crisp
      Cook Time50 Minutes
    • plate of blueberry cobbler with ice cream and a spoon resting on a white napkin.
      Rustic Vegan Blueberry Cobbler
      Cook Time40 Minutes
    • green bean and mushroom curry with white rice and two forks.
      Green Bean Curry with Mushrooms
      Cook Time30 Minutes
    • Plate of chewy chocolate coconut macaroons on a plate.
      Chocolate Coconut Macaroons
      Cook Time30 Minutes
    • two mason jars with cucumber lemon ginger water.
      Cucumber Lemon Ginger Water (Refreshing Infused Water)
      Cook Time10 Minutes
    • gluten free blackberry muffins arranged on a wooden board.
      Gluten Free Blackberry Muffins (Easy & Fluffy)
      Cook Time40 Minutes

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    Hi! I’m MaryAnne, the writer, recipe developer, and photographer behind Gastronotherapy, where you'll find mostly meatless, veggie-forward recipes with big flavor, simple ingredients, and plenty of room for dessert.

    More about me →

    Subscribe to my email newsletter to get a FREE e-book of 20 vegetarian recipes, and get new recipes delivered to your inbox every week!

    Easy Summer Recipes

    • Bowl of vegetarian baked beans resting on a cutting board with a spoon.
      Vegetarian Baked Beans (No Bacon/No Refined Sugar)
    • Watermelon and cucumber salad with feta and mint in a bowl.
      Spicy Watermelon Cucumber Salad
    • Crispy corn fritters with jalapeño on a plate.
      Jalapeño Cheddar Corn Fritters – Crispy & Easy
    • Roasted vegetable salad with summer vegetables and pesto.
      Roasted Vegetable Salad with Pistachio Pesto
    • black bean corn avocado salsa in a bowl garnished with cilantro.
      Black Bean Corn Salsa with Avocado
    • Crispy bbq tofu sandwich arranged on a cutting board.
      Crispy BBQ Tofu Sandwich

    Stop wondering what to make for dinner.

    A weekly dinner guide with 4 seasonal, veggie-forward recipes, an easy-to-shop grocery list, prep-ahead steps, and leftover/lunch ideas.

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    Popular Recipes

    • Sliced tomato tart on a wooden cutting board with a knife.
      Tomato Tart with Puff Pastry
    • Stack of fluffy blueberry muffins on a pan.
      The Ultimate Sour Cream Blueberry Muffins
    • Creamy one pot vegetarian pasta in a large bowl with spoon.
      One Pot Creamy Pasta with Tomato Mascarpone Sauce
    • Zucchini and corn fritters arranged on parchment paper with a cup of sauce.
      Crispy Zucchini and Corn Fritters – Skillet, Air Fryer, or Oven
    • cheesy spinach and mushroom quiche in a tart pan with one piece being lifted out
      Easy Spinach Mushroom Quiche
    • Creamy peanut butter pie with one slice cut and garnished with peanuts.
      Vegan Peanut Butter Pie (No Bake)
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