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    Gastronotherapy » Side Dish

    What to Serve with Stuffed Peppers (11 Delicious Ideas)

    Modified: Sep 17, 2025 · Published: Feb 6, 2022 by MaryAnne · This post may contain affiliate links · 2 Comments

    Stuffed peppers are a frequent dinner option around here. They're healthy, tasty, hearty, and so easy to make. But how do you decide what to serve with stuffed peppers? Read on to discover the best recipes to serve with stuffed peppers!

    vegetarian stuffed peppers on a white plate.

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    Stuffed peppers are a classic - so easy, versatile, and satisfying. They're also great for meal prep, as the bell peppers only get better after mingling in the fridge for a day.

    My recipe for bright, zesty, and protein-rich Mediterranean Stuffed Peppers is easy, healthy, and gluten-free. They have a well-seasoned vegetarian filling that includes robust flavor from aromatics, spices, feta, and fresh parsley.

    The bell peppers mellow in the oven and become tender, and the quinoa filling is hearty while still being light and healthy. The garlic and warm spices like oregano, cumin, and coriander tie it all together, and the parsley always comes through by adding the ultimate in freshness.

    Jump to:
    • ⭐️ How to Make the Best Stuffed Peppers
    • 🤔 What Goes With Stuffed Peppers?
    • 🥖 What to Serve with Stuffed Peppers for Dinner
    • 🍽 More Recipe Ideas

    ⭐️ How to Make the Best Stuffed Peppers

    Although it's hard to mess up stuffed peppers, there are a few things to keep in mind when making them:

    Storage: Transfer leftovers to an airtight container and store in the refrigerator for up to 4 days.

    Make ahead of time for easy meal-prep: Prep everything ahead of time and store separately in the refrigerator for up to 24 hours. When you are ready to bake them, stuff and assemble, and add an additional 5-10 minutes to bake time.

    To freeze: Wrap peppers in foil and place in freezer-safe bags. Can be stored in the freezer for up to 3 months.

    To reheat: Place in a 350 degree F. (pre-heated) oven for 15 minutes, or until filling is heated through.

    🤔 What Goes With Stuffed Peppers?

    Although stuffed peppers are very versatile, they are often seasoned with Mediterranean (e.g. Italian, Greek, etc.) herbs and spices.

    However, you can still use vegetables that are in season to make your filling, and I've got several side dishes that complement the flavor of stuffed peppers.

    If your stuffed peppers are light and you want a heartier side dish, go for a potato or bread option. And if they are heavy (and/or contain meat), aim for a lighter side dish, like a flavorful salad or roasted veggie.

    And if you want to serve your stuffed peppers as a side to a protein like meat or fish, I've got recipe ideas for that as well. The options are endless!

    🥖 What to Serve with Stuffed Peppers for Dinner

    Stuffed peppers always make a delicious dinner option, whether served as a main entree or side dish. Here are some of my favorite ways to pair them:

    1. Red Skin Mashed Potatoes with Garlic

    1
    Creamy mashed potatoes garnished with fresh chives.
    Garlic Red Skin Mashed Potatoes Recipe
    Easy, buttery, and creamy garlic red skin mashed potatoes is a quick and rustic side dish that will be a welcomed addition at any table. Just 5 simple ingredients and ready in 20 minutes!
    Check out this recipe

    2. Apple Gorgonzola Salad with Mustard Vinaigrette

    2
    Bowl of crisp apple and pistachio salad with pistachios sprinkled around.
    Apple Gorgonzola Salad
    This healthy and delicious harvest apple salad comes together in just minutes. It's the perfect combination of salty, sweet, sour, bitter, and umami!
    Check out this recipe

    3. Sourdough Cornbread

    3
    Easy sourdough cornbread with discard.
    Sourdough Cornbread Recipe
    When in doubt, always add sourdough discard to your baked goods for a more complex flavor; it works like a charm every time. It's perfectly moist and slightly sweet from the addition of honey, with that crumbly texture that I love. Pair it with your vegetarian stuffed peppers when you want a heartier meal!
    Check out this recipe

    4. Vegan Roasted Brussels Sprouts with Garlic

    4
    Vegan Roasted Brussels Sprouts
    This vegetarian side dish is always on rotation in my house as a go-to recipe when I need a quick and easy side. With just 3 ingredients, it really doesn't get any easier than this, and it makes a great side for stuffed peppers.
    Check out this recipe

    5. Roasted Japanese Sweet Potato Fries

    5
    Roasted japanese sweet potato fries on a wooden cutting board with beer and condiments.
    Roasted Japanese Sweet Potato Fries Recipe
    Crunchy Japanese sweet potato fries are sweet and savory, seasoned with garlic and rosemary, and served with a creamy garlic-rosemary mayo. If your stuffed peppers don't include a grain and are on the lighter side, serving them with sweet potato fries is a great way to round out your meal!
    Check out this recipe

    6. Shaved Fennel Salad

    6
    shaved fennel salad in a bowl with spoon and white napkin.
    Shaved Fennel Salad Recipe
    A crunchy and simple citrus fennel salad that brightens up any plate - it's the perfect side dish in the winter, when fennel is in season, and it's just 3 ingredients. If you're not familiar with fennel, it has a delicious anise flavor along with a nice crunch. In this recipe, the orange zest adds a bit of zippiness to the fennel, along with the citrus dressing.
    Check out this recipe

    7. Sourdough Discard Focaccia with Rosemary

    7
    Golden sourdough focaccia sliced into squares on parchment paper.
    Sourdough Discard Focaccia Recipe
    Sourdough rosemary focaccia has a light and fluffy dough with a crunchy, golden brown crust that's been speckled with rosemary, olive oil, and flaky sea salt. The olive oil pools in the crevices and creates a crispy crust. Serve it with your stuffed peppers for a delicious escape to the Mediterranean!
    Check out this recipe

    8. Salmon Stuffed with Spinach

    8
    plate of stuffed salmon with spinach and cream cheese on a platter.
    Spinach Stuffed Salmon Recipe
    This spinach stuffed salmon pairs tender and flaky salmon with a creamy spinach-cream cheese filling for a hearty and satisfying dish. It's a healthy salmon recipe that's ready in 20 minutes, with instructions for preparing it in the oven, on the stove top, or in your air fryer.
    Check out this recipe

    9. Buttermilk Biscuits

    9
    Flaky buttermilk biscuits on a cutting board.
    Homemade Buttermilk Biscuits Recipe
    Flaky and tender buttermilk biscuits are topped with sweet maple cream for the perfect salty-sweet combination. So quick and easy, do yourself a favor and set aside 30 minutes to make these beauties!
    Check out this recipe

    10. Leftover Baked Spaghetti

    10
    Baked leftover spaghetti in a baking dish with a large spoon.
    Leftover Spaghetti Bake
    Say goodbye to food waste with this delicious leftover spaghetti bake. By combining your leftover spaghetti and marinara sauce with melted cheese and Italian herbs and spices, you'll create a brand-new meal that's comfort food at its finest. The noodles become tender and the melty cheese turns crispy, bubbly, and golden brown on top. Whether it's a family dinner or a large gathering, this leftover pasta recipe will impress.
    Check out this recipe

    11. Crispy Potato Fritters

    11
    Crispy potato fritters arranged on a platter with dipping sauce.
    Crispy Potato Fritters Recipe
    Crispy potato fritters are a delicious and easy-to-make savory breakfast, appetizer, or healthy meal. With a crunchy, crispy, & golden exterior and a creamy inside, these fritters are perfect for any time of day. Ready in 30 minutes, they are easily made gluten-free and vegan/egg-less. And if you want to avoid frying, baking instructions are provided.
    Check out this recipe

    🍽 More Recipe Ideas

    • Two pieces of stuffed zucchini arranged on a white plate.
      Vegetarian Stuffed Zucchini Boats with Rice
    • tortellini salad in a white bowl with a wooden spoon and tomatoes on the side.
      Pesto Tortellini Salad - Easy, Vegetarian, 20 Minutes
    • Veggie fajitas arranged on a wooden cutting board.
      Hearty Vegetarian Fajitas
    • Soft and chewy rice krispie treats with m&m's arranged on parchment.
      M&M Rice Krispie Treats

    Tried this recipe? Please leave a star ⭐️⭐️⭐️⭐️⭐️ rating below and/or a review in the comments section further down the page. You can also stay in touch with me through social media by following me on Instagram, Pinterest, TikTok, and Facebook.

    Subscribe to my email newsletter to get a FREE e-book of 15 Healthy Weeknight Recipes, and get new recipes delivered to your inbox every week!

    More Vegetarian & Vegan Side Dish Recipes

    • Creamy butternut squash macaroni and cheese made in one pot.
      Creamy Butternut Squash Mac and Cheese (Stovetop)
    • Green bean casserole with fresh green beans and crispy onions.
      Fresh Green Bean Casserole (From Scratch)
    • Easy sourdough cornbread with discard.
      Sourdough Cornbread with Discard
    • Roasted vegetable salad with summer vegetables and pesto.
      Roasted Vegetable Salad with Pistachio Pesto

    Comments

    1. Barb Haner says

      February 08, 2022 at 9:02 am

      This is a helpful link to assist in deciding what to make for a side dish. Sometimes it is hard to come up with a side dish. Thanks for this page. It is helpful and all laid out on one page. I will probably refer to it for a companion to other dishes.

      Reply
      • Gastronotherapy says

        February 08, 2022 at 9:46 am

        So glad you found it helpful! 😀

        Reply

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    Hi! I’m MaryAnne, the writer, recipe developer, and photographer behind Gastronotherapy, where you'll find mostly meatless, veggie-forward recipes with big flavor, simple ingredients, and plenty of room for dessert.

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